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Festive Feasting Menu £35 per person, available from 1st Dec until 3rd January 2026
To Begin with, Welcome Drinks (Small Wine or Small Beer), Poppadom and Chutney for the table
Starters
The Festive Bao, Braised Turkey Bao Bun, Crispy Skin, Pickled Red Cabbage, Cranberry Sauce and Mustard Mayo
The Garden Zen Bao Gringer braised Tofu Bao Bun with house kimchi, crispy onions and coriander V
Sizzling Steak & Avocado Symphony GF Cumin Beef & Avocado Salad, Crispy Rice Chips
Mains
Xiang Gu Mushroom Jiaozi, (Shitake Dumpling), Sambal Coconut Dressing, Grilled Brussel Sprout, Green Shallots and Sesame Topping
Nepalese Melting Lamb Shank Curry, Pak Choi GF Served with Steamed Rice
Dragon's Fire Kung Pao Turkey, Toasted Cashew Nut, N Chilli & Green Onion, Served with Rice
Dessert
Homemade Gulab Jamun Delight, Soft Spongy Balls Flavoured with Cardamom & Pistachio Nuts, Scoop of Vanilla N
Winter Berry Cheesecake Elegance, Vanilla Cheesecake, Berries Compote, Whipped Cream
Teas & Coffee
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