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Pre- Theatre Set Menu 2 courses £21 per person, 3 courses £25 per person Available from 5pm.


Pre-Theatre Starters



Tofu Roll
Lapganma Braised Tofu wrapped in Rice Paper, Mango Sauce, House Salad
Vegetarian
Vegan
Gluten free


Honey Lemon Prawn
Succulent prawns with silky turmeric mash, topped with a crispy wonton and finished with our signature tahini sauce (PN)
Honey Lemon Prawn


Golden Crispy Chicken Samosa
Spiced chickpeas, complemented with cooling yogurt and a glossy tamarind glaze



Pre-Theatre Mains



Cumin Cauliflower Steak
Served with crunchy spinach, pine nuts, and a luxuriously Malaysian curry sauce (V, D)
Vegetarian
Cumin Cauliflower Steak


Ginger-Marinated Cod Fillet
Resting on a bed of coconut and shrimp sauce, with vibrant Asian greens
Ginger-Marinated Cod Fillet


Plum-Glazed Pulled Lamb:
Accompanied by roasted sweet potatoes, raita, and freshly baked naan bread



Pre-Theatre Dessert



Chocolate Fudge Cake
Served warm with vanilla ice cream and a generous pour of double cream
Chocolate Fudge Cake


Classic Lemon Meringue Pie
With soft whipped cream and refreshing sorbet
Classic Lemon Meringue Pie


Vegan Ice Cream
with Berries
Vegan Ice Cream

©2021 by Phoenix Dining

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